Menu

Last food table will be served at 10:00pm

Starters

Soup

Entrée

Please choose one Meal from the two choices

1. Roasted Salmon
Oven-baked Atlantic Salmon in red pepper cream, source,
accompanied by lemon Herb Quinoa & Broccoli

2. New York strip
In a mushroom Demi-Glace
accompanied by Roasted Garlic mashed potato & Asparagus

Dessert

Fruit Salad

Kindly RSVP
By June 26, 2025

or contact us at +1 802-343-8470